INSPECTION REPORT Health Protection ZDER-AVPV7W

PREMISES NAME Tenen Restaurant		Tel: (604) 336-6665 Fax:
PREMISES ADDRESS C - 7569 Royal Oak Ave Burnaby, BC V5J 4J8		INSPECTION DATE February 5, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Sasha Mirkovic		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Some mice droppings noted on the floor behind chest freezer and under cooking equipment. Increase in pest control devices noted - snap traps and glue boards Corrective Action(s): Ensure all droppings are cleaned up and areas sanitized. Continue to monitor for pest activity and control pests. Correction date: 1 week Violation Score: 3 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27] Observation (CORRECTED DURING INSPECTION): Rodent poison green pellets noted in corner next to chest freezer. Corrective Action(s): Ensure not poison is used inside of premises. There is a risk poison could end up in food, pests dying in walls or hard to reach areas (fowl smell) and other risks. Remove all poison from inside premise immediately Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection to report # ZDER-AVH2Z3. - Improvements in sanitation noted - Decrease in pest activity - Sliding glass door cooler repaired - noted at 3 C - Partner has returned and will repair - cold water knob and install back door sweep