INSPECTION REPORT Health Protection VCHN-CECUGD

PREMISES NAME Surrey Pizza & Chicken		Tel: (604) 572-1143 Fax:
PREMISES ADDRESS 8823 B 120th St Delta, BC V4C 6R6		INSPECTION DATE May 12, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE June 16, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 24

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): At the time of inspection no approved food contact surface sanitizer solution available for use. This is a recurring issue. Corrective Action(s): Ensure during operation an approved food contact surface sanitizer solution is available for use. General sanitizer solution formula: 1 oz of regular unscented bleach to 1 gallon of water. Violation Score: 15

Non-Critical Hazards: Total Number: 3

209 - Food not protected from contamination [s. 12(a)] Observation: Several containers of food in the walk in cooler and lower section of the pizza preparation cooler lacking adequate covers/lids. Corrective Action(s): Ensure all food is protected from contamination. Cover food products with saran wrap, foil, or tight fitting lids. Correct immediately. Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Lid to freezer to the left of the walk in cooler not in good working order. Plastic cover is damaged exposing the insulation material. Duct tape used to hold damaged sections together is falling into the freezer section. Corrective Action(s): Replace the damaged lid to the freezer or remove and replace with a new freezer. Correct by June 16, 2022. Violation Score: 3 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Designated hand sink lacking a paper towel dispenser. Roll of paper towels placed next to hand sink. Corrective Action(s): Install a paper towel dispenser or holder. Correct by June 16, 2022. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: Hand sink available for use. Hot/cold running water, liquid soap and paper towels provided. 3 compartment sink available for use. Pizza preparation cooler inserts and lower section at or below 4 degrees C. Walk in cooler at 3-4 degrees C. Domestic cooler at 4 degrees C. Upright freezer at -21 degrees C. Storage area freezer at -16 degrees C. No pizza hot holding at time of inspection. FOODSAFE requirements met at time of inspection. Permit posted. Reminder to monitor and record temperatures of all coolers and freezers. Cheque # 4217 in the sum of $150 made to Fraser Health received for the health operating permit fee.