Fraser Health Authority



INSPECTION REPORT
Health Protection
RHEN-AR5SKS
PREMISES NAME
Japan Sushi		Tel: (604) 882-7548
Fax: (604) 882-7548
PREMISES ADDRESS
403 - 8840 210th St
Langley, BC V1M 2Y2		INSPECTION DATE
September 12, 2017		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Young Seung Jung		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Walls painted;
Old shelf removed; replaced with new shelf - paint new shelf.
new shelf over grease trap added. Area generally cleaned up.
Freezer resurfaced with vinyl - silicone the edging to prevent water intrusion while cleaning.
Floor in cooler re-done. Vinyl. Seal the edge or floor wall interface to prevent moisture intrusion. Regular cleaning will dictate shelf-life.
Fridge at 4 C. Very little food kept in this unit. Magnetic seals still not properly fixed/replaced. Monitor. Avoid keeping PHF's in this unit.
Sushi bar at 4 C. Operator now rotates units on/off cycle to every second day. OK. Monitor temps in this unit.