INSPECTION REPORT Health Protection VTUR-B5GPTE

PREMISES NAME Denny's Restaurant		Tel: (604) 853-3669 Fax: (604) 853-3661
PREMISES ADDRESS 32720 Simon Ave Abbotsford, BC V2T 4X2		INSPECTION DATE October 12, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Tony Cruickshanks		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): * Serving spoon in condiment found on top of lid and this is unsanitary and can lead to cross contamination; the serving spoons must be stored in sanitary manner with business end up to reduce risk of contamination Corrective Action(s): * Ensure serving spoon in condiments stored properly in sanitary manner with business ends up to reduce risk of cross contamination Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Cleaning improvements noted under banquet cooking/prep areas; continue with maintenance * Organization improvements noted * Provide detailed cleaning schedule for banquet areas in kitchen; email copy by Friday, October 19th * Note: keep serving spoons with business handles out in containers for condiments to reduce risk of cross contamination * Note: reminded staff to hand wash prior to using disposable gloves; disposable gloves are single use and disposed after each use