INSPECTION REPORT Health Protection BCUD-BLAVYY

PREMISES NAME Rama Sweets & Restaurant		Tel: (604) 590-8821 Fax:
PREMISES ADDRESS 107 - 7028 120th St Surrey, BC V3W 3M8		INSPECTION DATE January 29, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Shiv Singh		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Domestic style (2 door) freezer is not maintaining -18C or below (currently running at approx. -2C) Corrective Action(s): Replace this machine with a commercial grade system that can maintain food products at -18C or below. Deadline: 1 month Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

No rags were found in the kitchen area at time of inspection. You CAN use wiping rags, however they must be stored in a sanitizer solution in order not to be a breeding ground for bacteria. Used aluminum cans were still being used in large dry goods bins - EHO discarded them at time of inspection. You have proper scoops with handles. Use them. Condenser runoff water is no longer being used to soak dishes. Continue allowing this water to drain immediately into waste. Clear food grade plastic found in use. Good. Don't use garbage bags for food.