Fraser Health Authority



INSPECTION REPORT
Health Protection
NMAR-CD6Q43
PREMISES NAME
Empire Garden Chinese Restaurant (Langley)		Tel: (604) 882-1111
Fax:
PREMISES ADDRESS
100 - 20378 88th Ave
Langley, BC V1M 2Y4		INSPECTION DATE
April 4, 2022		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Xun Ma		NEXT INSPECTION DATE
April 08, 2022
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
No
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 48
Critical Hazards: Total Number: 1
301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
Observation (CORRECTED DURING INSPECTION): Sanitizer not available for use.
Corrective Action(s): Sanitizer to be in use to disinfect food contact surfaces throughout the day.
General Sanitizer : 1 oz or 30 mls of chlorine bleach per gallon water
Violation Score: 15

Non-Critical Hazards: Total Number: 3
209 - Food not protected from contamination [s. 12(a)]
Observation: In the Walk-in cooler Seafood products in colanders / straining containers stacked on top of each other.
Food products in walk-in cooler not covered to prevent contamination.
Corrective Action(s): Do not store products on top of other products this is a contamination issue.
Food products to be covered.
Violation Score: 9

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Areas under and behind equipment have grease and debris accumulations.
Corrective Action(s): Clean areas
Violation Score: 9

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Walk-in cooler shelving has accumulations of food debris.
Cooler cooling unit fan covers have debris accumulations.
Floors soiled, especially wall floor joint areas.
Corrective Action(s): Throughly Clean with cleaning products and disinfect the entire walk-in cooler.
Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Coolers below 4 Celsius.
Dishwasher final disinfecting rinse +71 Celsius.
- Food safety plan temperature monitoring records to be maintained.
- Sanitation plan cleaning records to be maintained.