INSPECTION REPORT Health Protection MDIL-BDYPN4

PREMISES NAME Mandair Farms (Base of Operation)		Tel: (604) 626-8104 Fax:
PREMISES ADDRESS 889 Clearbrook Rd Abbotsford, BC V2T 5X2		INSPECTION DATE July 11, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jasbir Mandair		NEXT INSPECTION DATE 11 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - base is for storage of Shinda's Hut 1&2 only - No food prep onsite - freezers in use ambient air temperature below -18 degree Celsius - general sanitation satisfactory at the time of inspection. - operator attends Coquitlam and trout lake farmers market. - pakorian are made at home. You must display a sign as per the Farmer's market guidelines. - 2 compartment sink has hot and cold running water - bleach available