INSPECTION REPORT Health Protection AFOK-BDKPLA

PREMISES NAME PSI Sushi & Roll		Tel: (604) 992-6569 Fax:
PREMISES ADDRESS 103 - 10245 King George Blvd Surrey, BC V3T 2W6		INSPECTION DATE June 28, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Park Sung Il		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)] Observation: Accurate thermometers needed for back prep-coolers and walk-in cooler. Corrective Action(s): Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # RWOG-ALYUM5 of May-02-2017 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: A staff memeber was observed rinsing utensils in the mop sink. Correction: Do not use the mop sink for washing, cleaning and sanitizing utensils. Wash and sanitize the utensil in the dishwasher if soiled.

Comments

Follow up inspection conducted: All moldy wooden serving boards have been replaced with new serving dishware that are non-porous, smooth, and easily washed. Wiping rags stored in chlorine solution. Mop bucket no longer stored in kitchen and no fruit fly problem noted. Cleaning under food preparation table, front prep-cooler, and area around mop sink & dishwashing area have been cleaned. Ice-machine has been cleaned. Front prep-coolers equipped with thermometers.