INSPECTION REPORT Health Protection TGIL-CNTTXJ

PREMISES NAME Keg Steakhouse & Bar (Scott Rd)		Tel: (604) 591-6161 Fax:
PREMISES ADDRESS 7948 120th St Surrey, BC V3W 3N2		INSPECTION DATE February 7, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Neil Maclean		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # TGIL-CNPSMT of Feb-03-2023 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Build up of grime/mildew like deposits observed on the metal panel inside ice machine. This surface comes in direct contact with ice and can cause potential contamination of ice. *Please note that it is a REPEATED VIOLATION and failure to comply in future may result in further enforcement. Correction: Remove ice then clean and sanitize the ice machine as per the manufacturer's directions to prevent build up of mould/mildew inside the ice machine. TO BE CORRECTED BY- Immediately

Comments

Followed up on routine inspection (report #TGIL-CNPSMT). - Sanitizer dispensing unit has been repaired. The concentration of DDBSA based sanitizer recorded at 700ppm and was found satisfactory. - Ice machine has been thoroughly cleaned and sanitized. No signs of build up observed. - Ice machine cleaning schedule has been updated.