INSPECTION REPORT Health Protection JAHN-AYMR7R

PREMISES NAME Walmart - Store		Tel: (604) 472-1225 Fax: (604) 472-1242
PREMISES ADDRESS 2150 Hawkins St Port Coquitlam, BC V3B 0G6		INSPECTION DATE May 10, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Phil Sayers		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Temperatures of refrigeration units in the store that were checked during inspection measured <4C - Temperatures of walk-in freezers in the storage area measured <-18C - Temperatures and expiry dates are monitored & recorded - Meats are supplied as pre-packaged. No handling of raw meats at the store. - Back storage is well organized and foods are stored off of floor - Infant products were monitored for expiry dates - General sanitation is good