INSPECTION REPORT Health Protection BWOI-D27R4M

PREMISES NAME Camy's Pizza		Tel: (604) 467-2997 Fax:
PREMISES ADDRESS 3 - 12814 232nd St Maple Ridge, BC V2X 6T9		INSPECTION DATE February 6, 2024	TIME SPENT 0.6 hours
OPERATOR (Person in Charge) Jas		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Lid observed not properly covering the pizza sauce container inside the walk in cooler. This is an outstanding item listed in the previous report on August 10, 2023. Wood shelving observed not fully painted as outlined in previous report on August 10 Corrective Action(s): Replace sauce container with a container that has a properly fitting lid to secure it Complete the painting of the raw exposed wood Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

****Monitoring logs are not being maintained. No logs present for February, 2024. Keep sheets secured in a binder so that ther are kept in chronological order. ****As per report on August 10, add a separate column to the log sheet to record the temperature of the Pizza Prep Cooler. Pizza prep cooler cold holding at <4c Walk in cooler cold holding at <4c Upright freezer cold holding at <-18c Front hot holding unit holding product at >60c Liquid soap and paper towels at hand sink Bleach available for sanitizing Chlorine test strips on site No pest issues observed