Fraser Health Authority



INSPECTION REPORT
Health Protection
244014
PREMISES NAME
Starbucks Coffee #4415
Tel: (604) 552-0674
Fax:
PREMISES ADDRESS
2556 - 2564 Shaughnessy St
Port Coquitlam, BC V3C 3G4
INSPECTION DATE
October 3, 2018
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
July 01, 2019
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Coolers 4C or colder; freezers -20C or colder; thermometers present; and temps. monitored daily.
- High temp. dishwasher rinse cycle was 73.9C at plate's surface as per max/min thermometer.
- Quats sanitizer in cloth bucket was 200 ppm.
- Hand sinks stocked with liquid soap, paper towels, and running hot + cold water.
- FoodSafe certified staff present.
- General sanitation level is good. No signs of pests.
-No expired foods in use or for sale. FIFO rules followed.
- Foods stored in food grade containers; covered; labelled; date coded; in groups; and 6: off the floor on shelves.
- All in order.