INSPECTION REPORT Health Protection MLOO-BC9PKG

PREMISES NAME Purdy's Chocolates (Abbotsford)		Tel: (604) 853-4222 Fax:
PREMISES ADDRESS 14 - 32900 South Fraser Way Abbotsford, BC V2S 5A1		INSPECTION DATE May 17, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing station is equipped with hot and cold running water, liquid soap, and paper towels - Freezers (front display, undercounter, chest) are < or = -18C - Dipper well is in use for ice cream scoops - Two compartment sink is available for manual dishwashing. Bleach is available. No concerns with manual dishwashing procedures. - Dry storage is maintained - Washroom hand sink is fully supplied - No signs of pests observed during inspection - Premise is well lit - Permit is available. Ensure it is posted in a visible location. Note - Ensure bleach sanitizer is available at all times during operation of the business. This can be prepared in a spray bottle or in a bucket with presoaked wiping cloths.