INSPECTION REPORT Health Protection BWOI-ABNTZ7

PREMISES NAME Express Pizza		Tel: (604) 477-1480 Fax:
PREMISES ADDRESS 11945 224th St Maple Ridge, BC V2X 6B2		INSPECTION DATE July 8, 2016	TIME SPENT 0.4 hours
OPERATOR (Person in Charge) Gurbex Bains		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # BWOI-ABKU7C of Jul-05-2016 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (Main pizza preparation cooler requires cleaning, especially the wire rack shelving inside Both microwaves require cleaning Clean all handles to all coolers/freezers. This is to be done daily.)

Comments

All cleaning has been done as requested