INSPECTION REPORT Health Protection RHEN-AV9T85

PREMISES NAME Sabina's Bistro		Tel: (604) 881-5600 Fax:
PREMISES ADDRESS 10 - 20280 97th Ave Langley, BC V1M 4B9		INSPECTION DATE January 22, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: Freezer condensation line is not fixed properly and condenser water is periodically dripping and freezing on food. Corrective Action(s): Ensure proper and tight seal along drip line including main drain elbow and drip transportation line. Perhaps zap strap will secure fit if connections remain loose. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Note: If using Lysol cleaner as primary surface sanitizer it is not a food safe product and as such would require a removal step with water after application. Recommend bleach solution at 100 - 200 pppm (1/2 tsp bleach per 1 litre water). Bistro display cooler at 2.5 C. ok. kitchen coolers less than 4 C, Freezer temperature -25 C. Dishwasher 74 C at plate. OK. Handwashing facilities in kitchen good. General operation very clean at time of inspection.