INSPECTION REPORT Health Protection ZDER-CBJU8W

PREMISES NAME Starbucks Coffee #4453		Tel: (604) 205-9044 Fax: (604) 708-2216
PREMISES ADDRESS 101 - 6568 Hastings St Burnaby, BC V5B 1S2		INSPECTION DATE February 9, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Shift Mgr. - Gordon Chow; DM - Jody		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing stations: soap, paper towel, hot & cold running water available *back h/s is slow to drain - may get worse 1. Single door freezers: -18 C / -19 C 2. Single door cooler: 3 C / 4 C / 4 C 3. Sandwich cooler: 2 C 4. Dairy cooler: 4 C 5. Beverage cooler: 3 C Dishwasher (high temp): 76.3 C at the dish QUATS sanitizer in 200 ppm - at 3 comp sink and labelled sani bottles Ice machine kept in sanitary condition, scoop stored outside Abell pest control service (monthly) ->Ensure pest control reports are printed and kept onsite for review when requested. ->please refer to comments from pest control company and take actions as the same recommendations were provided (structural upgrades and sanitation issue) General sanitation satisfactory *Additional attention required for hard to reach areas under front counters and equipment - debris accumulation