INSPECTION REPORT Health Protection LQUN-B2HNFX

PREMISES NAME Sun Mongolian BBQ		Tel: (778) 285-8228 Fax:
PREMISES ADDRESS 103 - 2564 Shaughnessy St Port Coquitlam, BC V3C 3G4		INSPECTION DATE July 9, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Xue Sun		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # LQUN-B2ETZ7 of Jul-06-2018 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] ( There is built up grease and food debris on the following areas which will attract pests: - Exhaust hood and filters. - The side of the dishwasher, between the dishwasher and sink. - The interior walls and basin of the dishwasher. - The 3-compartment sink basins and the underside of the sinks. - The hand washing sink, at the front grill area. - The exterior surfaces of food containers and lids. - Fridge and freezer doors and handles. - The exterior surfaces of the stove.)

Comments

A follow-up inspection was conducted, the following observations were made: - Most of the areas have been cleaned, there is no grease or food debris. The interior walls of the dishwasher and the exterior surfaces of the front exhaust hood still needs to be cleaned. - The walls, floors, and 3-comp sink basins have been cleaned. - The owner will contact the dishwashing company to order the proper stand for it. - Pipes, windows, and the rock wall in the front grill area have been cleaned. - All foods transferred out of tin cans into food grade containers. - Reminded owner that there shall be no dirty dishes left in the sinks over night. All dishes must be washed prior to leaving. - Reminded owner that the aluminum foil covering the stove shall be thrown out at night and a new cover done in the morning. If this is not done, then aluminum foil can't be used. - Remove the platform under the 3-comp. sink as it isn't 6" off the floor. Staff are unable, and are not cleaning the floor under the platform.