INSPECTION REPORT Health Protection ABRR-AH5RRW

PREMISES NAME Guildford Golf & Country Club Restaurant		Tel: (604) 594-1435 Fax: (604) 594-0231
PREMISES ADDRESS 7929 152nd St Surrey, BC V3S 3M5		INSPECTION DATE December 30, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Alida Inkster		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Pest droppings observed in the dishwashing area, below the shelves Corrective Action(s): - Remove the droppings - Clean and sanitize the area - Monitor for pest activity Email the pest control company reports to the health inspector Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handsinks are adequately stocked - Coolers are less than 4C - freezers are functional, -16C - High temperature dishwasher measured at 77C during final rinse at the dish surface - Sanitizer solution 200ppm quats - General sanitation is satisfactory