INSPECTION REPORT Health Protection LSTI-CDQUYC

PREMISES NAME Hana Sushi (Mission)		Tel: (604) 820-9331 Fax:
PREMISES ADDRESS 10 - 32650 Logan Ave Mission, BC V2V 6C7		INSPECTION DATE April 22, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Seungchan Yoo		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

cooler units 4c, freezer -18c, dishwasher final rinse 50 ppm chlorine, no evidence of pest activity, hot holding (soup) 61c, ensure sushi rice has appropriate amount of vinegar added as per approve food safety plan.. Hand sink taped repaired. since last inspection