INSPECTION REPORT Health Protection RPAI-ASNUD7

PREMISES NAME Esquires Coffee House (Crescent Rd)		Tel: (604) 541-1004 Fax: (604) 535-1411
PREMISES ADDRESS 4 - 12823 Crescent Rd Surrey, BC V4P 1J6		INSPECTION DATE October 31, 2017	TIME SPENT 1 hour
OPERATOR (Person in Charge) Laura Bacchus		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: The pastry display cooler product temperatures measure 7 C. Both sliding doors, left-side and right-side, do not slide and are difficult to open and close properly, resulting in open doors and a cooler that is unable to maintain required refrigeration temperatures. Corrective Action(s): Repair or replace the cooler (the cooler is scheduled for replacement in the near future). Violation Score: 5

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: The front-counter ledge under the drip-coffee machine is severely damaged and the exposed wood absorbs moisture with the potential for mould growth. Corrective Action(s): Repair the front edge of the counter to make the surface smooth, impervious-to-moisture, and easy-to-clean. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation is good. Refrigeration measures < 4 C. Freezer temperatures measure < -18 C. Wiping cloth sanitizer measures 200 ppm Cl. Dishwasher final rinse temperature measures 75 C. Temperatures are monitored and recorded daily.