INSPECTION REPORT Health Protection CPAK-ADLU4R

PREMISES NAME McDonald's #8616		Tel: (604) 575-1670 Fax: (604) 575-1671
PREMISES ADDRESS 17635 64th Ave Surrey, BC V3S 1Z2		INSPECTION DATE September 8, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # 231414 of Aug-18-2016 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (1) Ice machine had pink mould in plastic surface inside ice holding unit. Must clean to prevent contamination of ice. Date to be corrected by: 2016.08.19 2) Spoons for stirring coffee not held on ice. Dumped out murky water and wash/sanitize spoons. placed ice on new spoon. Corrected during Insp.)

Comments

Follow-up inspection conducted for outstanding critical violation. Spoke with manager on site. Ice machine washed/sanitized weekly. Machine in sanitary condition at this time. Coffee stirrer stored in ice.