INSPECTION REPORT Health Protection NTSD-CVZPH7

PREMISES NAME Starbucks Coffee #17256		Tel: (604) 576-5062 Fax: (604) 576-5064
PREMISES ADDRESS 130 - 17455 56th Ave Surrey, BC V3S 1C2		INSPECTION DATE September 25, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Janet Howell		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation - good. All handwash sinks supplied with liquid soap, hot/cold running water, and single use paper towels. All coolers at 4 deg C or less. Freezers at -18 deg C or less. All coolers equipped with thermometers. Note: All milk products within best before dates. Sanitizer in rag trays and bucket at 200 ppm quats (Note:ensure to change frequently if water is murky). Sanitizer concentration at dispenser (at 3 comp sink) at 200 ppm quats. Plugs available at 3 compartment sink. High temperature dishwasher achieved 76.1 deg C on rinse cycle. Ice machine in sanitary condition/ice-scoop stored safely at the time of inspection. Foods are stored off floor. No signs of pests noted at time of inspection.