INSPECTION REPORT Health Protection TGIL-CMRSSP

PREMISES NAME Bhaia Sweet Shop & Restaurant		Tel: (604) 572-0403 Fax:
PREMISES ADDRESS 14 - 6828 128th St Surrey, BC V3W 4C9		INSPECTION DATE January 4, 2023	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Davinder Singh Mudhar		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Handwash sink in the food prep area was cracked and missing some part. Corrective Action(s): Please repair/replace the handwash sink. TO BE CORRECTED BY - Feb 1, 2023 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted. - Temperature of walk in freezer at -14C - Stainless steel freezer at -7C - Chest freezer (new) at -22C - Prep cooler at 4C - Front display coolers (x2) at 4C - Walk in cooler at 4.4C - Beverage cooler at 3C - Handwash sink at the front and in food prep area had supply of hot and cold supply of water, liquid soap and single use paper towels. - 200ppm bleach solution present in the sanitizer pail. - Low temp mechanical dishwasher was working properly and 50ppm chlorine residual recorded during rinse cycle. - Safe food handling and storage practices observed. - General sanitation has improved. - Floors and walls were deep cleaned. - Vents were found in good sanitary condition. - Permit posted at the front. - Operator has valid FOODSAFE Level 1 certificate.