INSPECTION REPORT Health Protection DWAG-D36N59

PREMISES NAME Bucky's West Coast Pizzeria		Tel: (604) 541-1010 Fax:
PREMISES ADDRESS 1B - 15562 24th Ave Surrey, BC V4A 2J5		INSPECTION DATE March 8, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Alex Beveridge		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 4

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Rodent droppings observed under the shelving racks near the bay door. Corrective Action(s): Clean up the aforementioned rodent droppings. Continue to monitor for rodent activities and follow the recommendations provided by professional pest control company. Correct by: March 8, 2024. Violation Score: 3 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: In operator's absence, no staff on duty has FOODSAFE Level 1 or equivalent. Corrective Action(s): Send one staff to take the FOODSAFE level 1 or equivalent course. Correct by: Apr 8, 2024. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: - Coolers (walk-in, prep, beverage) maintained at 4C or less. - Stand-up freezer at -18C. - Hot food was being heated up at the time. - Hand washing stations provided with hot/cold running water, liquid soap and single use paper towels. - 200 ppm bleach sanitizer available in spray bottle and at the 3 compartment sink. - General sanitation satisfactory.