INSPECTION REPORT Health Protection TLIE-BZURTC

PREMISES NAME Hot Pho Vietnamese Noodle Soup & Grill Ltd.		Tel: (604) 467-1618 Fax:
PREMISES ADDRESS 100 - 22550 Dewdney Trunk Rd Maple Ridge, BC V2X 3J9		INSPECTION DATE April 7, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge) Xuan Nguyen		NEXT INSPECTION DATE April 14, 2021
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections, Issue Closure Order	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 90

Critical Hazards: Total Number: 3

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: -Black mold growing on the interior surfaces of the preparation coolers -preparation board contaminated with black mold -rotting food covering meat slicer surfaces -green algae coating ice maker interior surfaces Corrective Action(s): clean and sanitize all surfaces Violation Score: 25 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: massive grease accumulations inside of the dishwasher, floating grease observed in the rinse cycle water Corrective Action(s): raise the wash temperature (or hot water tank temperature) to ensure food debris are removed during the wash cycle Violation Score: 25 401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation: employee hand sink towel dispenser empty Corrective Action(s): replace the towels Violation Score: 5

Non-Critical Hazards: Total Number: 3

210 - Food not thawed in an acceptable manner [s. 14(2)] Observation: a large bus pan of fish observed defrosting at room temperature Corrective Action(s): defrost potentially hazardous foods in the cooler or under running water Violation Score: 5 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: -massive grease accumulations on the grill and floor -exhaust hood decal expired 2020/08 -massive quantities of rotting food accumulations under the coolers Corrective Action(s): clean the entire food premise to remove debris Violation Score: 15 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: -numerous light fixtures are burnt out or missing -preparation cooler seals are torn, ice blocks on the door Corrective Action(s): replace the light bulbs, replace the door seals Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

closure order issued