INSPECTION REPORT Health Protection JSAS-C3YQTA

PREMISES NAME Maxim's Bakery (Burnaby)		Tel: (604) 438-2256 Fax:
PREMISES ADDRESS 161 - 4800 Kingsway Burnaby, BC V5H 4J2		INSPECTION DATE June 14, 2021	TIME SPENT 1.25 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE June 21, 2021
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: New steamer unit installed. Equipment standards labelling not observed. Corrective Action(s): Provide equipment accreditations such as NSF or CSA approval. If approvals are unavailable replace unit with equivalent equipment that does. Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Retail area upright freezer offline, not functional. Corrective Action(s): Replace freezer with unit capable of maintaining food at -18 C. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Inspection following premise renovation. Premise has been largely constructed as per approved floor plan. Walk-in freezer has been eliminated and converted into extension of walk-in cooler. Handwashing provisions in place at all handsinks. Hot holding case 61 C Walk-in cooler 2 C New 2 door upright freezer -10 C Counter display cooler 4 C Pepsi cooler 2 C Left cake display cooler -4 C Right cake display cooler 0 C Thermometers provided for hot and cold storage units.