INSPECTION REPORT Health Protection PKUR-CUYUF9

PREMISES NAME One 20 Pub and Grill		Tel: (604) 591-3519 Fax: (604) 591-3529
PREMISES ADDRESS 120 - 8037 120th St Delta, BC V4C 6P7		INSPECTION DATE August 23, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Michael Lehnert		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Dead mouse observed in dry storage area and some droppings seen in this area. Flies observed in bar area. Corrective Action(s): Remove dead mouse and disinfect this area. Staff started to do this at the time of inspection. Check for rodent droppings daily and remove immediately. Do not sweep or vacuum droppings. Pour bleach solution on droppings and wipe after 15 minutes. Staff are actively trying to eliminate flies. Ensure there is no standing water - check for any leaking pipes. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection Walk-in cooler at 4 C or below. Raw meats stored at the bottom shelves - good. Walk-in freezer at -13 C (note, should be -18 C). Walk-in beverage cooler at 4 C or below. Prep cooler with inserts at 4 C. Drawer cooler under grill was at 4 C. Small cooler at 4 C or below and freezer underneath at -13 C (should be -18 C). Hot held foods at > 60 C. Hand sinks equipped with hot/cold running water, liquid soap and single use towels. High temperature dishwasher registered at least 71 C on plate surface during final rinse (must read 82 C on the display during the final rinse). Bar glass washer registered at 25 ppm for iodine. Surface sanitizer spray bottles - random bottles tested and all registered at 200 ppm for Quats.