INSPECTION REPORT Health Protection LSTI-CDGUCD

PREMISES NAME Embers BBQ House		Tel: (604) 826-1191 Fax: (604) 820-2749
PREMISES ADDRESS 107 - 32559 Logan Ave Mission, BC V2V 6W8		INSPECTION DATE April 14, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Deepak Sharma		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)] Observation: thermometer in upright freezer not evident Corrective Action(s): install thermometer in freezer Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

walk in cooler 4c freezer -18c prep coolers 4c hot holding 67c dishwasher final rinse 50 ppm chlorine hand sinks equipped with soap and paper towels staff food safe trained no evidence of pest activity