INSPECTION REPORT Health Protection JFEN-B5WU6S

PREMISES NAME McDonald's #8572		Tel: (604) 514-5470 Fax:
PREMISES ADDRESS 21558 Fraser Hwy Langley, BC V3A 8R2		INSPECTION DATE October 26, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Robert Renaud		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Debris found below coffee syrups and on cup dispensers. Corrective Action(s): Clean these areas and maintain. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All fridges are maintaining foods at 4 degrees Celsius or colder. All freezers are -18 degrees Celsius or colder. Hot holding of meats and gravy are 60 degrees Celsius or hotter. Liquid soap and paper towel at handsinks. Walk in cooler and freezer are well organized. Remove garbage can from under cup dispensers or remove the cup dispensers above the garbage can to prevent contamination of new cups. Ice cream dispenser to be cleaned tonight.