INSPECTION REPORT Health Protection 241224

PREMISES NAME Peter's House Ice Cream		Tel: Fax:
PREMISES ADDRESS 204 - 21183 88th Ave Langley, BC V1M 2G5		INSPECTION DATE May 7, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Chun Han Chiang		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General Observations: - high temp dishwasher measured 72.5C at plate surface - display freezer and upright freezer maintaining foods at -18C or colder - upright cooler measured at 4C or colder - chlorine measured at 4C or colder - ensure all food items are protected from contamination - handsink maintained with liquid soap and paper towels Note: look into moving paper towel supply closer to hand sink - sanitation on level good - look at implementing temperature logs for more complete record keeping