INSPECTION REPORT Health Protection 236270

PREMISES NAME Tim Hortons #2870		Tel: (604) 465-3009 Fax: (604) 462-1196
PREMISES ADDRESS 715 - 19800 Lougheed Hwy Pitt Meadows, BC V3Y 2W1		INSPECTION DATE April 3, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Abraham Hammoud		NEXT INSPECTION DATE October 03, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Food debris, water ponding, and grime was observed underneath the dishwasher at the time of inspection Deep clean underneath equipment and hard to reach areas on a regular basis to ensure the premises is kept in a sanitary condition Date to be corrected by: Today/ongoing Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All coolers are operating <4C Freezer is operating at -12C Food inside hot holding units are >60C No signs of pest activity observed at time of inspection QUATS sanitizing solution inside all buckets and spray bottles around premises measured around 200-400ppm Temperature of dishwasher is 73.9 C at time of inspection Ice machines are maintained in a sanitary condition Cleaning agents are labeled and stored separately from food All handsinks have hot running water, paper towels, and liquid soap Permit is posted in a visible location Staff demonstrated good hygiene practices Staff on duty have Foodsafe Level 1