INSPECTION REPORT Health Protection DNGG-CSDSUH

PREMISES NAME Tim Hortons #3356		Tel: (604) 415-0266 Fax: (604) 415-0286
PREMISES ADDRESS 101 - 3433 North Rd Burnaby, BC V3J 0A9		INSPECTION DATE June 1, 2023	TIME SPENT 0.67 hours
OPERATOR (Person in Charge) Amanda Kerr		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Follow-Up to Inspection Report DNGG-CS5V9U (dated 24-May-2023). Inspection Report DNGG-CS5V9U reviewed and discussed with District Manager. - Required cleaning has been completed. **Continue to regularly maintain a high level of sanitation throughout the premises, especially in hard to reach areas. **Follow all recommendations provided by your pest control company. - General sanitation in dining room appears satisfactory. - Temperature monitoring record system discussed with district manager. Employees should be able to access previously recorded information. **Train staff on how to properly check and record temperatures, and what corrective actions must be taken if incorrect temperatures are noted. **Train staff on how to access previously recorded information.