INSPECTION REPORT Health Protection NMAR-D2XRG5

PREMISES NAME Poke Bar (Langley)		Tel: (604) 371-0441 Fax:
PREMISES ADDRESS 110 - 20330 88th Ave Langley, BC V1M 2Y4		INSPECTION DATE March 1, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Insoo Yun		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Soiled curtain used to separate kitchen area from front food assembly area Corrective Action(s): Remove curtain or replace with waterproof material. Discussed issue and options Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand washing stations maintained. Toppings coolers at 4 Celsius and colder. Dishwasher final disinfecting rinse at +71 Celsius. Coolers below 4 Celsius. Freezer below -18 Celsius. Washrooms maintained. - Sanitizer chlorine based tested at excessive concentration. Food Contact surface sanitizer formula: 1 Table spoon of on site bleach 6.5% per gallon water.