INSPECTION REPORT Health Protection 253014

PREMISES NAME Tim Hortons #3166		Tel: (604) 858-8300 Fax:
PREMISES ADDRESS 6640 Vedder Rd Chilliwack, BC V2R 0J2		INSPECTION DATE January 25, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Ivy Mitchell		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up Inspection: -Dishwasher repaired. Final rinse temperature at the dish surface above 72°C.