INSPECTION REPORT Health Protection LKIM-ARVNTS

PREMISES NAME Freshii		Tel: (604) 498-3155 Fax: (604) 498-3156
PREMISES ADDRESS 1012 - 10355 152nd St Surrey, BC V3R 7C1		INSPECTION DATE October 6, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Tom Mahn		NEXT INSPECTION DATE October 11, 2017
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections, Order Rescinded	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Under counter cooler has malfunctioned. Corrective Action(s): All food on ice in inserts. Food at a minimum. Ensure supply of food items are at a minimum in inserts. Keep majority of supply under counter in additional cupboard.. Discard any food items that are remaining after 4 hours. Repair as soon as possible. . Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

ITEMS CORRECTED: - Cleaning and sanitizing of all rodent dropping affected areas has occurred. - Frozen Yogurt machine is repaired. - RESCIND CORRECTION ORDER ITEMS TO BE CORRECTED: - Prep cooler is broken. Part on order