INSPECTION REPORT Health Protection RDUT-CPGVXV

PREMISES NAME Greek Islands II		Tel: (604) 702-1881 Fax:
PREMISES ADDRESS 45785 Hocking Ave Chilliwack, BC V2P 1B5		INSPECTION DATE February 28, 2023	TIME SPENT 2 hours
OPERATOR (Person in Charge) Gus Sahamis		NEXT INSPECTION DATE March 30, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: fume hoods need to be professionally serviced Corrective Action(s): ensure fume hoods is serviced professionally Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

hand wash stations are equipped dry storage is tidy & covered ice machine is clean & scoop stored separately permit is displayed & valid 200ppm quats available for food contact surfaces dishwasher is dispensing 100ppm bleach sanitizer during final rinse all coolers below 4*C/freezers below -18*C glass ware washer has 12ppm iodine