INSPECTION REPORT Health Protection MDIL-CJXPWW

PREMISES NAME Chaiiwala of London		Tel: (604) 758-0523 Fax:
PREMISES ADDRESS 103 - 2777 Gladwin Rd Abbotsford, BC V2T 4V1		INSPECTION DATE October 6, 2022	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Shiraj Kothiwala		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Reach in cooler #2 ambient air temperature at 8 degree C Corrective Action(s): Move all food product to coolers that maintain temperature at or below 4 degree C. Violation Score: 5

Non-Critical Hazards: Total Number: 2

211 - Frozen potentially hazardous food stored/displayed above -18 °C. [s. 14(3)] Observation: All 3 freezers do not maintain food temperature at or below -18 degree C Corrective Action(s): Monitor all freezers and ensure freezers maintain food temperature at or below -18 degree C. Adjust/repair if needed. Violation Score: 1 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: 2 compartment sink tap is leaking water Corrective Action(s): Repair the tap. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - hand wash station stocked with liquid soap and paper towel - all cooler ambient air temperature below 4 degree C except cooler number 2 at 8 degree C - samosa are hot held for 45 minutes and discarded after as per manager - dishwasher final rinse above 72 degree C at the dish surface - 200 ppm quats sanitizer available - pest control in place - general sanitation satisfactory at the time of inspection - remove the tape from the rose water scoop Reminder: If washing dishes manually ensure you follow the steps on the posted sign.