INSPECTION REPORT Health Protection VTUR-AB5PKW

PREMISES NAME Subway #15451		Tel: (604) 788-5747 Fax: (604) 542-9194
PREMISES ADDRESS 104 - 31943 South Fraser Way Abbotsford, BC V2T 1V5		INSPECTION DATE June 21, 2016	TIME SPENT 1 hour
OPERATOR (Person in Charge) Manjit Gosal		NEXT INSPECTION DATE July 05, 2016
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: * Some non food items were being stored above prep table and should be in another area to prevent cross contamination issues. Corrective Action(s): * Store all non food items away from prep table (in office ok) Violation Score: 9 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: * Leak found under 3-compartment sink that requires repair. Tiles under this sink are lifting and water is seeping underneath them and creating mould and water damage making cleaning difficult Corrective Action(s): * Repair leak and tiles under 3-compartment sink area. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Cold-holding units were 4'C/40'F or colder * Hot-holding units were 60'C/140'F or hotter * Freezer was -18'C or colder * Sanitizer concentration was found to be 200 ppm quaternary ammonium * Some minor cleaning to be done under dry storage shelves * Repair leak under 3-compartment sink * Staff were wearing proper hair protection and aprons and disposable gloves after hand washing * Monitoring records were available for temperatures/cleaning * Overall maintained and clean