Fraser Health Authority



INSPECTION REPORT
Health Protection
FEMI-AB6RVU
PREMISES NAME
Aroma Indian Restaurant
Tel: (604) 917-0150
Fax: (604) 917-0151
PREMISES ADDRESS
50 Queens St
Port Moody, BC V3H 2N4
INSPECTION DATE
June 22, 2016
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Chander Mari Bhatt
NEXT INSPECTION DATE
4 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)
Code 205 noted on Routine inspection # FEMI-AAYU5W of Jun-16-2016
Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (Temp of several foods in the two door cooler noted >4 oC (9oc to 11 oc). )
Comments

All noted issues are fully addressed. Thanks:)