INSPECTION REPORT Health Protection RHEN-AG7PUM

PREMISES NAME Starbucks Coffee #4726		Tel: (604) 455-0515 Fax:
PREMISES ADDRESS 8660 200th St Langley, BC V2Y 0B3		INSPECTION DATE November 30, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Scott Sampson		NEXT INSPECTION DATE December 07, 2016
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # RHEN-AG2U32 of Nov-25-2016 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (Bar area prep cooler (right side only) above 4 C, left side ok. Door not staying closed. Seals failing?? Rubber seals also observed dirty.)

Comments

Bar prep cooler door seals cleaned. Observed temperature in this less than 4 C. Magnetic seals suspect. Monitor and replace seals if door remains a problem. Area below or under work counters and coolers as noted in previous inspection still not cleaned. Discussed schedule for this with store supervisor. Improve cleaning quality and frequency. Renovation planned for this location. Please contact the undersigned for involvement in process. Health approval required for any significant renovations.