INSPECTION REPORT Health Protection JVIK-AAZMMN

PREMISES NAME Java Hut Bakery & Cafe - Leisure Centre		Tel: Fax:
PREMISES ADDRESS 4 - 9145 Corbould St Chilliwack, BC V2P 4A6		INSPECTION DATE June 16, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Won Ho Shin		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: Ensure ice machine lid remains closed Corrective Action(s): Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Paper inspection: F235137 Ensure scoops in "ice water" are routinely topped up with ice. observed scoops in luke warm water. All temperatures meet health requirements sanitizer at 200ppm Cl Dipper well in use Hand sinks equipped Bathroom maintained Thermometer in all units slicer maintained General organization is good probe thermometer on site. ensure it is used when reheating soup and cooking hot dogs. minimum 74C.