INSPECTION REPORT Health Protection NMAR-B42PQ4

PREMISES NAME Chipotle Mexican Grill #2899 (Langley)		Tel: Fax: (303) 390-5620
PREMISES ADDRESS 110 - 19898 Langley Bypass Langley, BC V3A 4Y1		INSPECTION DATE August 27, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Silvia Hernandez		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): 3 compartment sink, final compartment used to sanitize cook ware was soiled with food debris residue and grease. Corrective Action(s): Sink was washed and disinfected. Concern should be addressed using daily sanitation plan Violation Score: 5

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Dishwasher digital display has water accumulation and debris. Area cannot be effectively maintained. Corrective Action(s): Repair to prevent water and debris accumlulation Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Sanitizer in use, at 200 ppm Quats Coolers at and below 4 Celsius. Surfaces maintained. Hand washing stations maintained. Hot held foods kept above 60 Celsius. Dishwasher final disinfecting rinse + 71 Celsius. Washrooms maintained.