INSPECTION REPORT Health Protection MTRG-ATK2LP

PREMISES NAME Vancouver Veggi Pizza #2		Tel: (604) 327-4445 Fax:
PREMISES ADDRESS 347 - 8140 128th St Surrey, BC V3W 1R1		INSPECTION DATE November 28, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Ranbir Thandi		NEXT INSPECTION DATE November 30, 2017
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): - During time of inspection no paper towels available at handwashing stations - Operator corrected and placed single use napkins beside handwashing station - Operator informed supply of paper towels coming in several hours Corrective Action(s): Ensure ALL handwashing stations are always fully equipped with an adequate supply of hot/cold running water, liquid soap and paper towels Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted. - All handwashing stations equipped with hot/cold running water, liquid soap - see above noted infraction - All temperatures meet health requirements * Prep cooler at 4C * Walk in cooler at 4C * Glass cooler at 4C * Upright freezer at -18C - Thermometers available in coolers - Three compartment sink is available for dishwashing - Sanitizer solution available, concentration at 200ppm - No evidence of pest activity was noted at the time of inspection - General sanitation of facility- OK Note: Debris removal required in pizza pan bin