INSPECTION REPORT Health Protection CPAK-BGTSWC

PREMISES NAME Dhaliwal Bakery		Tel: (604) 898-8889 Fax:
PREMISES ADDRESS 104 - 12824 Anvil Way Surrey, BC V3W 8E7		INSPECTION DATE September 4, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jagdev Singh Dhaliwal		NEXT INSPECTION DATE February 22, 2020
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection conducted: -Areas mentioned during the routine inspection cleaned and in sanitary condition. -Back storage area very well organized. -Walk-in cooler very well organized. -Old pallets removed from the back storage area. Some pallets still remain under containers of clean dishes but in sanitary condition. OK -Rodent droppings removed. -All handwash stations adequately supplied. Thank you for your work! Keep the facility at this safe and sanitary level at all times! Inspection report #246737