INSPECTION REPORT Health Protection SSZO-CPVTZH

PREMISES NAME Ramie's Restaurant		Tel: (604) 454-0199 Fax:
PREMISES ADDRESS 9 - 4287 Kingsway Burnaby, BC V5H 4R9		INSPECTION DATE March 13, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: Some food buckets are still observed storing on the ground in walk-in cooler, and container of pita (in plastic bags) is storing on the ground at cooking area. Corrective Action(s): Ensure food products are all stored at least 6 inches above ground. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

The following items have been observed: -->No potentially hazardous foods observed storing at room temperature -->No foods are observed thawing at room temperature -->Ceiling tiles are replaced above dishwashing area -->Areas that required cleaning are now in sanitary condition -->Operator has added a counter on top of chest freezer to make surface more smooth, easily cleaned, and impervious to moisture Note: Operator indicated front bar area will be updated soon (new countertop only), no structural changes. Layout must not be changed without approval.