INSPECTION REPORT Health Protection RHEN-ARRPSB

PREMISES NAME Donair Affair (Langley)		Tel: (604) 513-3838 Fax:
PREMISES ADDRESS 19993 96th Ave Langley, BC V1M 3C6		INSPECTION DATE October 2, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Behzad Khakpour		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Observed the internal compartment of both prep coolers to have excessive build-up of food debris. Corrective Action(s): These units (inside) need to be cleaned better or more often to ensure they are maintained in sanitary manner. Thorough cleaning necessary. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Good display of basic food safety plan procedures for public to see. *New deep freezer, improved hand washing station in front. Good. Temperature controls good. Hot holding above 60 C and cooling below 4 C. *Digital probe thermometer purchased. Good. **Recommend the implementation of the sanitizer bucket system into general cleaning "as you go" - Bucket filled with 100 to 200 ppm bleach (1/2 tsp to 1 litre of water), changed regularly (every 2 hours or so).