INSPECTION REPORT Health Protection 254651

PREMISES NAME Veerji Fish N Grill at Punjabi Gully		Tel: (604) 427-4396 Fax: (604) 427-4395
PREMISES ADDRESS 5494 Salt Lane Langley, BC V3A 5C7		INSPECTION DATE October 27, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Navdeep Thandi		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Sanitation Plan [s. 24] Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Drain flies observed at mop sink / ants observed by spice area Corrective Action(s): Consult with Pest Control contract for advice Post contract measures discussed Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: 1. Ceiling at fresh air intake observed with accumulation of dust. 2. Floor in hard to reach areas excessively dirty Corrective Action(s): 1. Part of weekly schedule - increase frequency or quality of cleaning - Date to be corrected by: Nov 15 / 21 2. Ensure staff improve cleaning on daily basis Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Operator to provide updated tiffin service food safety plan as discussed. All equipment installed as required from previous inspection - front prep cool installed - upright freezer installed - exhaust fan in washroom installed - long prep table for tiffin / fish processing installed to improve separation - hot water tank installed *Plan to redo floor in washroom as it is deteriorating Requirements satisfied from inspection dated June 4/21 satisfied