INSPECTION REPORT Health Protection RSHA-CPXNTR

PREMISES NAME Cafe De Gourmet Delights		Tel: (604) 946-7066 Fax: (604) 940-8434
PREMISES ADDRESS 128 - 4857 Elliott St Delta, BC V4K 1X7		INSPECTION DATE March 15, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # RSHA-CPNSXB of Mar-06-2023 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Wiping cloth storage: Wiping cloths are not being properly stored. Correction: Wiping cloths are to be stored in a sanitizer at all times - completely submerged. Limit the number of cloths being used at any one time!

Comments

Reinspection based on previous inspection report! - Wiping cloth storage reviewed and discussed. - Use 100ppm bleach - 30 ml (2 tablespoons) of 5% unscented bleach in 4.5 litres (1 gallon) of water. Change sanitizing solutions in sinks and buckets every couple of hours. Change sanitizing solutions in bottles daily. Use test strips to measure the concentration of sanitizer. - Sanitation: Great Improvement. - Facility is to be kept clean and organized at all times. Maintain regular cleaning schedules, including "hard to reach" areas. (ie: Behind/under equipment, etc.) Thank you!