INSPECTION REPORT Health Protection ABRR-CZ6N64

PREMISES NAME Subway #11082		Tel: (604) 533-7030 Fax:
PREMISES ADDRESS 119 - 4061 200th St Langley, BC V3A 1K8		INSPECTION DATE January 2, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Manjinder Brar		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: Staff on site at the time of inspection haven't taken Foodsafe Level 1 or equivalent training Corrective Action(s): Get the staff to take the required training. Ensure that atleast one person who has valid FOODSAFE level 1 or equivalent training is present on site during all shifts. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Routine inspection is conducted: - Handsinks are adequately stocked - All coolers are less than 4C - Freezer unit is less than -18C - HOt holding unit for meatballs is greater than 60C - Adequate temperature logs are available - Sanitizer solution in spray bottle and at three compartment sink is measured at 200ppm quats concentration - NO evidence of pest activity is noted