INSPECTION REPORT Health Protection RPAI-AGW2DX

PREMISES NAME Cactus Club Cafe (South Point)		Tel: (604) 535-8799 Fax: (604) 535-8798
PREMISES ADDRESS 15079 32nd Ave Surrey, BC V4P 1A3		INSPECTION DATE December 22, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jim Stewart		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Foodborne Illness inspection # RPAI-AGU2G3 of Dec-20-2016 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (Entre Line Cooler product temperatures measure 15 C. Service technician is on-site working on the cooler; states the unit will be working correctly shortly.)

Comments

The Entre Line Cooler product temperatures measure < 4 C. No recommendations.